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Europe, US, Canada: 24h-48h*, Brasil, Japan: 48h-72h*
*for orders placed before 9 a.m (Paris time), according to Fedex deliveries

Guide to cheeses

Pour des raisons climatiques (fortes chaleurs perturbants nos livraisons), notre site www.french-cheese.com ré-ouvrira le 15 Septembre 2010. Nous vous remercions par avance pour votre compréhension.
L'équipe French-cheese

Because of the hot weather that hindered our deliveries, our website www.french-cheese.com will open again on September 15th 2010. We thank you in advance for your understanding.
The French cheese team.

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What you need to know...

This Basque farm-made cheese comes from the milk of traditionally fed ewes. Its texture ranges from firm to dry, depending on the length of refinement.

Its exotic name comes from its native land: the Basque Country (“ardi” means ewe and “gasna” means cheese), which has also passed on to the cheese its character and elegance.