Pour des raisons techniques, notre site www.french-cheese.com est suspendu pour quelques mois.
Nous vous remercions par avance pour votre compréhension.
L'équipe French-cheese
Because of technical reasons, our website www.french-cheese.com will be closed for a few months.
We thank you in advance for your understanding.
The French cheese team.
With a soft, delicate texture, Cocagne comes to us from the Albi region. An artisan cheese, its lightly whitish skin contains a small organism that transforms a part of the cheese into a buttery cream that is typical of ewe’s milk.