Pour des raisons climatiques (fortes chaleurs perturbants nos livraisons), notre site www.french-cheese.com ré-ouvrira le 15 Septembre 2010. Nous vous remercions par avance pour votre compréhension.
L'équipe French-cheese
Because of the hot weather that hindered our deliveries, our website www.french-cheese.com will open again on September 15th 2010. We thank you in advance for your understanding.
The French cheese team.
What you need to know...
This small farm cheese is in the image of its shape : sweet, tender and melting ... While being similar to the renowned Cabecou de Rocamadour, Coeur de St. Félix matures quickly due to its small size. Its thin cover protects a creamy cheese with a delicate and fresh taste, slightly nutty. To be sampled alone or face to face, for sheer indulgent enjoyment!
Sold in units of 3
€ 4,95 (env. 90 g)
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