French-cheese.com
Europe, US, Canada: 24h-48h*, Brasil, Japan: 48h-72h**for orders placed before 9 a.m (Paris time), according to Fedex deliveries
Pour des raisons climatiques (fortes chaleurs perturbants nos livraisons), notre site www.french-cheese.com ré-ouvrira le 15 Septembre 2010. Nous vous remercions par avance pour votre compréhension.
L'équipe French-cheese
Because of the hot weather that hindered our deliveries, our website www.french-cheese.com will open again on September 15th 2010. We thank you in advance for your understanding.
The French cheese team.
What you need to know...
This little farm cheese is a jewel of its type! Even though not too widely known, this goats’ milk cheese is the subject of great praise. The way it is manufactured preserves its authenticity and originality which are peculiar to its soil. Under a very fine crust the cheese is of a creamy meltiness according to its phase of maturity. The taste which emerges contains the gentle accents of goats’ milk judiciously blending together slightly acidy and savoury flavours. It’s just waiting to be discovered!
Coeur Fidèle de St Antonin
€ 3,75 (env. 100 g)
Goat
Albigeois
- Creamy
- Tender
- Dry
- Mild
- Medium
- Fairly strong
Optimal tasting period:
J
F
M
A
M
J
J
A
S
O
N
D
Family:
Soft-ripened cheeses with flowered rinds
Fat content:
Non précisé
Recommended wine:
Dry fruity white
