French-cheese.com

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Guide to cheeses

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L'équipe French-cheese

Because of technical reasons, our website www.french-cheese.com will be closed for a few months.
We thank you in advance for your understanding.
The French cheese team.

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What you need to know...

Available on December 13th

Anyone who says Xavier says Comté!

Brought up in the cheesemaking ambience of this jewel of the Franche Comté, he devotes all his energy in the quest for the best.

Our choice fell on a pronounced straw-yellow interior, which develops a shortbread-like texture when chewed, amid hazelnut and free flower flavours.  Caution: our millstones are unique and tasting what they produce is worth doing so for their own sake.  A little tasting tip:

after having lightly chewed the cheese, let it simply melt in your mouth.

This selection is exclusively marketed at Christmas time, because of very limited quantities;  so don’t be surprised if we are obliged to ration you!

Comté de Noël

€ 19,25 (env. 250 g)

 Cow
Cow
 Haut Doubs
Haut Doubs
  • Creamy
  • Tender
  • Dry
  • Mild
  • Medium
  • Fairly strong


Optimal tasting period: 
J
F
M
A
M
J
J
A
S
O
N
D
Family: 
Hard cooked cheeses

Recommended wine: 
Dry white

Available on December 13th

Ce produit n'est pas vendu actuellement.



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Comté de Réserve 2008

Comté de Réserve 2008

Price : € 10,75


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