0 items

Europe, US, Canada: 24h-48h*, Brasil, Japan: 48h-72h*
*for orders placed before 9 a.m (Paris time), according to Fedex deliveries

Guide to cheeses

»»

Pour des raisons techniques, notre site www.french-cheese.com est suspendu pour quelques mois.
Nous vous remercions par avance pour votre compréhension.
L'équipe French-cheese

Because of technical reasons, our website www.french-cheese.com will be closed for a few months.
We thank you in advance for your understanding.
The French cheese team.

Print version

What you need to know...

The bread we have selected to accompany our cheeses is an authentic farmhouse bread, rustic and rarely found in this day and age. It comes to us directly from Aveyron where the baker produces it according to a procedure transmitted from generation to generation. Of course it is leaven-based, and it comes in beautifully dense rounded loaves weighing 2 kg which are flavor and characterful, conserving from the tradition a capacity of several days’ preservation.

Sold in 1/2 unit (1kg)