French-cheese.com
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L'équipe French-cheese
Because of technical reasons, our website www.french-cheese.com will be closed for a few months.
We thank you in advance for your understanding.
The French cheese team.
What you need to know...
This is another survivor of the development of present-day tastes and formats which a great lover of the cheese has rehabilitated. It is still milder and still smaller … As for this great 3kg munster, it needs time to be refined to its heart. We love it in two phases: after a month in the cellar, which leaves it very balanced between freshness and strength; after three months cellar life, buttery to its heart and powerful and complex.
Gros Lorrain
€ 10,00 (env. 250 g)
Cow
Lorraine
- Creamy
- Tender
- Dry
- Mild
- Medium
- Fairly strong
Optimal tasting period:
J
F
M
A
M
J
J
A
S
O
N
D
Family:
Soft-ripened cheeses with washed rinds
Recommended wine:
Fortified wine
