French-cheese.com
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L'équipe French-cheese
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We thank you in advance for your understanding.
The French cheese team.
What you need to know...
Coming straight from the fragrant regions, St Nicolas is unhurriedly manufactured in an abbey. There it picks up, and holds, its bright flavours of thyme and rosemary, gentle and fresh, and firm when put in the mouth where it melts on the palate in an effusion of aromas. Quite a voyage in taste...
St Nicolas de la Dalmerie
€ 4,90 (env. 100 g)
Goat
Languedoc
- Creamy
- Tender
- Dry
- Mild
- Medium
- Fairly strong
Optimal tasting period:
J
F
M
A
M
J
J
A
S
O
N
D
Family:
Soft-ripened cheeses with flowered rinds
Fat content:
Non précisé
Recommended wine:
Dry fruity white
