French-cheese.com
Europe, US, Canada: 24h-48h*, Brasil, Japan: 48h-72h**for orders placed before 9 a.m (Paris time), according to Fedex deliveries
Pour des raisons climatiques (fortes chaleurs perturbants nos livraisons), notre site www.french-cheese.com ré-ouvrira le 15 Septembre 2010. Nous vous remercions par avance pour votre compréhension.
L'équipe French-cheese
Because of the hot weather that hindered our deliveries, our website www.french-cheese.com will open again on September 15th 2010. We thank you in advance for your understanding.
The French cheese team.
What you need to know...
If in the Languedoc region the term Pélardon applies to all small goats’ milk cheeses, this one is nonetheless exceptional. It is flavoured by the Cevennes pastures and is compact and tender, giving off an aroma blending hazelnuts and milk. Its fine and discreet rind forms naturally during refining.
Pélardon
€ 3,40 (env. 40 g)
Goat
Cevennes
- Creamy
- Tender
- Dry
- Mild
- Medium
- Fairly strong
Optimal tasting period:
J
F
M
A
M
J
J
A
S
O
N
D
Family:
Soft-ripened cheeses with flowered rinds
Fat content:
Non précisé
Recommended wine:
Dry white
