French-cheese.com
Europe: 24h-48h**for orders placed before 9 a.m (Paris time), according to Fedex deliveries
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No more deliveries to USA or Canada. For any other request please contact us.
The French-cheese team
What you need to know...
This is a farm cheese manufactured in accordance with a specific and precise technology. Contrary to the typical goats’ milk cheese, it is creamy and homogeneous, its rind well-covered with a white fungus: in texture and rind it brings to mind a very runny camembert, itself something rare for a small-production goats’ milk cheese. As for its taste, this one is decidedly of the goatish type, with very well-developed lactic aromas.
Robinhol
€ 5,45 (env. 120 g)
Goat
Lauragais
- Creamy
- Tender
- Dry
- Mild
- Medium
- Fairly strong
Family:
Soft-ripened cheeses with flowered rinds