French-cheese.com
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Pour des raisons techniques, notre site www.french-cheese.com est suspendu pour quelques mois.
Nous vous remercions par avance pour votre compréhension.
L'équipe French-cheese
Because of technical reasons, our website www.french-cheese.com will be closed for a few months.
We thank you in advance for your understanding.
The French cheese team.
What you need to know...
A farm-made ewe’s-milk cheese, the Saint Germier certainly has a characteristic flavor but its strength isn't overpowering.
As part of Xavier's special selection, this soft-textured cheese is the product of the know-know of a small cheesemaker from our region. A must-have!
Sold in 1/2 unit (200g)
Saint Germier (½ unit)
€ 8,45 (env. 200 g)
Ewe
Albigeois
- Creamy
- Tender
- Dry
- Mild
- Medium
- Fairly strong
Optimal tasting period:
J
F
M
A
M
J
J
A
S
O
N
D
Family:
Soft-ripened cheeses with washed rinds
Fat content:
Non précisé
Recommended wine:
Light red
