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L'équipe French-cheese
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The French cheese team.
What you need to know...
Made from ewes’ milk, this Tomme from the Lot department is all delicacy and finesse. The sheep aspect is not powerful, but its melting capacity harmoniously ensures a praiseworthy character, as much in texture as in aromatic persistence.
Tomme de Carayac
€ 17,55 (env. 400 g)
Ewe
Quercy
- Creamy
- Tender
- Dry
- Mild
- Medium
- Fairly strong
Optimal tasting period:
J
F
M
A
M
J
J
A
S
O
N
D
Family:
Hard uncooked cheeses
Recommended wine:
Dry fruity white
